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	1	Soyer, Alexis The Pantropheon - or A History of Food and Its Preparations in Ancient Times Paddington Press 1977 Hard Cover Very Good Good Reprint of 1853 edition published by Simpkin, Marshall, London. Bumping top & bottom of spine and corners, light wear on bottom edge, age darkening on top & foredges. Dj light chipping and shelfwear. 470 pgs, 41 engravings. Price: 39.00 USD
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